What we offer?

LICENSED COMMERCIAL KITCHEN

Our commercial kitchen is home to equipment that's just right for food businesses;

01

COOKING

  • Commercial 4 open gas burner 

  • Commercial exhaust hood

  • 17Litre deep fryer

  • Commercial precision sous vide machine

  • Single deck baking oven

  • Halogen light for food plating

02

PREPPING

  • Pasta maker ( 2 mm to 0.2 mm ) 

  • 5 Kg Digital scale (platform)

  • 1500W 2.0Litre Blender

  • Assorted Pots & Pans

  • Mixing Bowls & Measuring Tools

  • Cutting Boards, Knives & Utensils

03

SERVING

  • 42 seats (8 tables for 4 and 1 long table for 10)

  • 1 Lounge area

  • 1 Outdoor casual space

  • 6 Single seats

  • 2 Bathrooms

  • Fully air conditioning

  • Cash register

  • Online payment (Maybank QRPay/ Boost)

  • Warm & cozy lighting

  • Nice Interior

  • Easy parking

04

STORING

  • 280Litre Vertical Freezer

  • 500Litre Chest Freezer

  • 280Litre Showcase Chiller

  • 1500Litre 3 Glass Door Commercial Display Showcase Fridge Chiller

  • Spacious Pantry area

05

CLEANING

  • 4 Feet Single sink for dirty tablewares

  • Single sink for cooking area

  • 45L Pedal dustbin

  • Grease Trap Interceptor

DESIGNED FOR DIning & DELIVERY 

Everything in our kitchens is built to create great experience for your customers, that's includes letting you be close to your customers. We help facilitate through providing an in-house dining area for your customer to come and enjoy your food.

If interacting is not your forte we help facilitate getting food to your customers through our partner delivery platform so that you can focus on preparing amazing food.

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ACCESS TO KITCHEN & SERVING CREW

Galanggal offer's resources from kitchen crew to front of house services.

Just let us know who do you need?

Smiling Chef
CONSULTING CHEF

Our Consulting chef to help plan a menu and organize a restaurant kitchen to ensure proper inventory, staffing, and quality.

Arranging Dishes
KITCHEN
CREW

Kitchen helpers, assistants or apprentices. They are responsible in maintaining an efficient kitchen, and provide support to chef.

Ready to Serve
Front of
HousE

Barista and servers. They are responsible to manage the front of house.

With our kitchens ready to go,

you can launch in just a couple of weeks!